A definite MUST TRY recipe! Unroll pizza dough onto prepared cookie sheet, use a roller pizza cutter and cut the dough into 6 even sections. Instructions. In other words, all I needed to … https://www.allrecipes.com/recipe/79664/bbq-chicken-calzones Pat artichokes dry with paper towels. 5 %, cup of your favorite marinara sauce, for dipping. Mar 15, 2014 - This Pin was discovered by Britta Damgaard. https://www.3scoopsofsugar.com/chicken-artichoke-3-cheese-calzones MAKE IT SHINE! When it comes to making a calzone, it's what's on the inside that counts, so why not explore all the options? Portiegrootte: 1 Calzone. Unroll dough onto prepared baking sheet; cut into 6 equal portions. I used a rotisserie chicken , doubled the garlic, and instead of provolone I used an Italian cheese blend (provolone, mozzarella, romano, asiago and parmesan) . Spread each with pesto, stopping about 1/2 inch from the edge. Cover and let rest 5 minutes. Cut 3 to 4 vents in top. A calzone is thin-crust pizza folded before you bake it — rather than after! A bit bland and boring. Use a microwave or toaster oven to reheat this dish. Total. ADD YOUR PHOTO. Needs more cheese and some kind of white sauce. I don't often make the marinara sauce - I just use whatever sauce we have on hand. your own Pins on Pinterest your own Pins on Pinterest Let calzones come to room temperature before wrapping to keep the dough from getting soggy. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Tracy April 13, 2017 . In a separate bowl, mix mozzarella and parmesan cheese, set aside. Pat chopped and drained artichokes dry with papertowels. Fold the other half of the dough over the filling to the opposite edge, forming a half moon shape. WHY THIS RECIPE WORKS. Preheat oven to 500. I started with some leftover shredded chicken, diced onion, green pepper, and mushrooms, then looked through my random canned goods for some inspiration. You can make it in less time than your local takeaway delivers 35 mins . Brad's Margherita style calzone with chicken, artichoke, & ranch wingmaster835 Sequim Washington . your own Pins on Pinterest Throw together a salad and dinner is done. I will definitely make this again. your own Pins on Pinterest Who wants to make and then wait for dough to rise for a quick weeknight calzone? Combine chicken, artichokes, spinach, mozzarella, feta, basil, salt, and pepper in bowl. www.alisonsallspice.com/very-veggie-spinach-artichoke-calzones Calzone Stuffing: 1 can Artichoke hearts, roughly chopped 3 chicken breasts 1 tbsp olive oil 1 onion, chopped 1/2 red pepper, chopped 1/2 green pepper, chopped 1/2 zucchini, chopped 3 large mushrooms, chopped 2 cups Mozzarella cheese 1/2 cup Parmesan cheese Cornmeal 1. 50 % 120g Koolhydraten. It is called Chicken, Artichoke and Spinach Calzone and it was wonderful! Add to Cart. 5. 1,091 Cal. Delicious! Easy ... Ham, spinach & artichoke … Eten registreren. This calzone uses artichoke hearts for extra flavor. If you're not a fan of artichokes, try ham, chicken, sausage, spinach, peppers, whatever you'd prefer. Make the pizza base mix according to pack instructions. Total Carbohydrate Taken from 30 minutes meals on the Food Network. Add spinach, chicken & shredded provolone- Gently toss. Thai Chicken. Line your largest cookie sheet with foil. Calorieëndoel 909 cal. Fold top half of dough over filling. Pat each section into 5 by 6 inch sheets. 6 ratings 4.2 out of 5 star rating. Prep. Crust. Pat chopped and drained artichokes dry with papertowels. It is called Chicken, Artichoke and Spinach Calzone and it was wonderful! WHY THIS RECIPE WORKS. Chicken, Pineapple, Tomatoes, Red peppers, Sesame seeds on a bed of Thai sauce. Aug 8, 2017 - This Pin was discovered by Sarah Bauman. Check out my full review at http://alittlenosh.blogspot.com/2010/07/roasted-chicken-artichoke-calzones.html. Quantity. $5.99 Price. Welke invloed heeft dit voedingsmiddel op je dagelijkse doelen? Add spinach, chicken & shredded provolone- Gently toss. Dagelijkse doelen. Pack MyRecipes may receive compensation for some links to products and services on this website. Carefully transfer to greased baking sheet. Brush oil over a baking sheet; sprinkle with cornmeal. Offers may be subject to change without notice. Try all these delicious variations: Classic, Broccoli-Ham, Spinach-Cheese, Chicken-Pear, Chocolate-Walnut. Print Ingredients. Combine chicken, artichokes, spinach, mozzarella, feta, basil, salt, and… Cook chicken breasts in oven on a cookie sheet (350 for about 30 minutes). Pack some bottled marinara sauce for dipping. Info. But this was so yummy. Add mozzarella, chicken and chopped artichoke hearts to one half. Let calzones come to room temperature before wrapping to keep the dough from getting soggy. Makes 4 calzones, but half a calzone is usually enough for 1. But, like pizza, the variations of what to add are limited only by your imagination. Fold other half over and fold edges over to seal. I used mozzarella because I had it, but I think fontina would be even better. Discover (and save!) So I had to change a few things, just because of the past reviews on here. 4 People talking Join In Now Join the conversation! Using a rotisserie chicken definitely speeds up the process. Fitnessdoelen: A tiny bit of tweaking makes this a great recipe - like a previous reviewer, I also use rotisserie chicken and also a reduced-fat Italian cheese blend, which is much more flavorful than provolone and eliminates a bit of fat. your own Pins on Pinterest Chicken, Artichoke, and Spinach Calzone. The filling has flavor, but is dry. Mar 15, 2014 - This Pin was discovered by Britta Damgaard. Pesto, chicken, and artichokes are a great combination, and it can only get better with cheese. Preheat oven to 400°. One year ago: (Almost) No-Knead Bread. On lightly floured counter, roll dough into two 9-inch rounds. My family loves these. Brad's Margherita style calzone with chicken, artichoke, & ranch wingmaster835 Sequim Washington . Old Chicago - Chicken, Spinach & Artichoke Calzone . Adjust oven rack to upper-middle position and heat oven to 450 degrees. Spinach Artichoke Calzone. Pat each portion into a 6 x 5-inch rectangle. Add to calzone dough and top with mozzarella or parmesan cheese before closing. Chicken Artichoke Pesto Calzone From: Taste Every Season 2 1/2 lbs. Not my favorite, but not terrible. Discover (and save!) Up your pizza game with our fabulous folded calzone recipes. Fold one corner of each dough portion over spinach mixture to form a triangle. 347 calories; calories from fat 30%; fat 11.6g; saturated fat 4.6g; mono fat 0.9g; poly fat 0.3g; protein 21.6g; carbohydrates 40.1g; fiber 4.8g; cholesterol 44mg; iron 3.2mg; sodium 940mg; calcium 222mg. Pour olive oil over foil and brush or spread with back of spoon evenly over foil. Preheat oven to 425 degrees. Divide the tomato … Credit: Also good with chicken added. Ingredients. Great job!! this link is to an external site that may or may not meet accessibility guidelines. 45 % 48g Vet. Oct 23, 2013 - This Pin was discovered by Jenn Suckey. 3. Chicken Artichoke Calzones from suzispartan Ingredients 1 (14-ounce) can artichoke hearts, drained and finely chopped 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 garlic clove, minced 2 cups thinly sliced fresh spinach leaves 1 1/4 cups (5 ounces) shredded sharp provolone cheese 1 cup shredded cooked chicken breast (about 5 ounces) 1 teaspoon… Which is something I usually can refrain from doing. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. The earthy bitterness of the spinach pairs nicely with the slightly nutty sweetness of the artichoke hearts. This week I added the Italian Chicken sausage from TJs to the mix, and it was delightful! Discover (and save!) Discover (and save!) Add spinach, cheese, and chicken; toss gently to combine. Chicken & Artichoke Calzones Using the food processor pizza dough recipe from my previous post, I decided to make some calzones with ingredients I had on hand. Preheat the oven to 200°C/fan180°C/gas 6. © Copyright 2020 Meredith Corporation. Discover (and save!) SERVES 4 to 6. pizza dough (use your favorite recipe) 1 cup pesto 1 cup frozen artichokes, defrosted and roughly chopped (I just used canned) 2 cups cooked chicken, shredded 2 cups mozzarella or fontina, shredded olive oil for brushing Heat the oven according to your pizza dough recipe. Feb 9, 2019 - Recently I posted about the delicious chicken pesto pizza we had for dinner last week. Chicken Artichoke Pesto Calzones (ingredients adapted from Stefany’s pizza, which is adapted from allrecipes; calzone method adapted from Cooks Illustrated) Serves 8. I highly recommend that. Roasted Chicken-Artichoke Calzone Use a microwave or toaster oven to reheat this dish. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Jun 1, 2012 - Recently I posted about the delicious chicken pesto pizza we had for dinner last week. Chicken, Tomatoes, Red peppers, Red onions, Jalapeno, Corn, Cilantro on a bed of … Chicken Pesto Artichoke Calzone 1 pizza dough basil pesto 1 cup shredded mozzarella cheese 2 chicken breasts, grilled 1/2 can of canned artichokes, drained and rinsed and coarsely chopped 1-2 tsp minced garlic salt and pepper Preheat oven to 500 degrees; put pizza stone in oven while it heats up and allow pizza stone to heat for at least 30 minutes. Nutrition SERVES 4 to 6. We turned a calzone into a quick 30-minute weeknight supper. Ingredients: LP White Dough, Chicken Breast, Marinated Artichokes, Roasted Red Peppers, Parmesan Padano, Sour Cream, Black Pepper, Oregano. two 12" calzones, 4 to 6 servings. Preheat oven to 500F. Bake on center rack for 12 minutes or until golden. After that dinner, I had leftover grilled chicken pieces, leftover pesto, mozzarella cheese and half a batch of my beloved pizza crust in the freezer. your own Pins on Pinterest Drizzle with 1 tsp olive oil, rubbing it over the top with your fingers or a brush, and cut a few small holes into the dough. 4 % 10g Eiwit. Combine artichokes, salt, pepper, and garlic in a large bowl. I make six at a time and wrap the leftover ones individually in foil - when we need a quick meal, I just open up the foil and put in the oven at 350 degrees for about fifteen minutes, flipping them half way through so both sides get a little crispy. Anyways, the whole thing came together great, was very flavorful and filling with a small side salad in addition. Spoon mixture onto half of rectangle sheet making sure not to cross the diagonal. I now almost always make a double batch to make sure we have leftovers. In other words, all I needed to … In other words, all I needed to … Exotic Chicken . Bake at 425° for 12 minutes or until golden. Chicken, Artichoke, and Spinach Calzone. Up your pizza game with our fabulous folded calzone recipes. Reply. chicken-artichoke calzones recipe: My family loves this My family loves this Add your review, photo or comments for chicken-artichoke calzones. Who wants to make and then wait for dough to rise for a quick weeknight calzone? After that dinner, I had leftover grilled chicken pieces, leftover pesto, mozzarella cheese and half a batch of my beloved pizza crust in the freezer. Let calzones come to room temperature before wrapping to keep the dough from getting soggy. To make the garlic infused oil, mix minced garlic and oil in a small bowl and set aside to infuse. On a lightly floured surface, roll out the dough into … We turned a calzone into a quick 30-minute weeknight supper. Becky Luigart-Stayner; Cindy Barr. Buy pizza dough to make this hearty dinner for two with Parma ham and melty mozzarella. Spinach Artichoke Calzones! 0. I made some slight adjustments after reading the other reviews. Calzone Stuffing: 1 can Artichoke hearts, roughly chopped 3 chicken breasts 1 tbsp olive oil 1 onion, chopped 1/2 red pepper, chopped 1/2 green pepper, chopped 1/2 zucchini, chopped 3 large mushrooms, chopped 2 cups Mozzarella cheese 1/2 cup Parmesan cheese Cornmeal 1. 1 (14-ounce) can artichoke hearts, drained and finely chopped, 2 cups thinly sliced fresh spinach leaves, 1 ¼ cups (5 ounces) shredded sharp provolone cheese, 1 cup shredded cooked chicken breast (about 5 ounces), 1 (13.8-ounce) can refrigerated pizza crust dough, Back to Roasted Chicken-Artichoke Calzones. 15.8 g s-15 m-19 L-23 Calzone-13. However, adding the sun dried tomatoes was a fantastic decision. Then it’s all encased in a pocket made of bread and cheese. 0. Discover (and save!) 18 to 22 mins. La Preferida Organic Medium Salsa. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Chicken Artichoke Pesto Calzones (ingredients adapted from Stefany’s pizza, which is adapted from allrecipes; calzone … Prepare baking sheet - cover with aluminum foil and spray with cooking spray. Chicken, Pineapple, Tomatoes, Red & Green peppers, Sesame seeds. The canned pizza crust is bland and messes up the flavors. Roll out both dough balls on a lightly floured surface to roughly 28cm circles. 3 hrs 3 mins. 2. Roasted Chicken-Artichoke Calzones. Pesto Cheese & Vegetable: mix 6 ounces of prepared pesto with chopped artichoke hearts, olives, and dried tomatoes. Oct 24, 2013 - This Pin was discovered by Jenn Suckey. Method. Bake the calzones until the dough is cooked through and is lightly browned on top, about 15 to 18 minutes. Quick View . Calzone. Use a microwave or toaster oven to reheat this dish. Here is the recipe: 1 rotisserie chicken, skin discarded, meat shredded into bite-size pieces 9 oz frozen artichoke hearts, thawed, patted dry and chopped 2 oz (2cups) baby spinach 6 oz low-moisture mozzarella cheese, shredded (1 1/2 C) 4 oz feta cheese, crumbled (1 C) https://www.heb.com/.../chicken-spinach-artichoke-calzone/1392765625799 La … your own Pins on Pinterest 1,091 / 2,000 cal Over. Carefully transfer calzone to baking sheet. In a large bowl combine the chopped artichokes, salt, pepper, garlic, onion … This is by far my favorite combination for a calzone. Combine spinach, artichokes, mozzarella, feta and red pepper flakes in and a medium bowl. Carefully transfer the calzone to a baking sheet with your hands. My husband thinks they could've used a little salt and pepper, and next time I make them, I will probably put some salt and pepper on the chicken as I'm cooking them, but I really didn't feel like it was necessary. Chicken & Artichoke Calzone. Voir cette photo intitulée Artichoke And Chicken Calzone. Price $6.99. Line your largest cookie sheet with foil. I really enjoyed this recipe. Place dough on a lightly floured surface and divide into 4 even pieces. MyRecipes.com is part of the Allrecipes Food Group. Ingredients. We turned to ready-made pizza dough stuffed with rotisserie chicken, artichokes, spinach, mozzarella, and feta for a flavor-packed, no … Delicious and nutritious. Save Recipe. Add spices, and allow mixture to simmer for about 5 minutes until veggies are soft and sauce thickens slightly. Pack some bottled marinara sauce for dipping. In large bowl, combine artichokes, pepper, salt and garlic. My picky eaters don't seem to even notice the spinach and artichokes :). The artichoke hearts added enough saltiness for me. Recipe by UW4Life. The Calzones on the Old Chicago menu with the lowest amount of protein are Chicago Seven Stromboli (42 g), Chicago Fire Calzone (47 g) and Spinach Artichoke Calzone (47 g). Feb 19, 2015 - Use a microwave or toaster oven to reheat this dish. I've also just used leftover baked or sauteed chicken (just so it doesn't have too much conflicting flavors) Bake. Place cheese slice on bottom half of dough, top with a strip of bacon (broken into several pieces) and 1/2 cup chicken, leaving outer 1/2-inch free of filling. 15 mins. Let calzones come to room temperature before wrapping to keep the dough from getting soggy. Make ahead and freeze for easy access or, better yet, host a calzone-making night and have guests stuff their own for their perfect creation. Using a knife, cut the pizza dough into quarters. Aug 8, 2017 - This Pin was discovered by Sarah Bauman. Southwest Chicken. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. We had a great pasta dipping sauce. Reply. Divide pizza dough in half and roll into 7 or 8 inch circle. Pull edge of lower crust over top; folding and pressing layers together to form a seal. Calzone Filling. Fold across the diagonal to make triangle calzones and squeeze edges of dough to create a seal. Lightly brush with oil, season with salt, and bake until golden brown, 22 to 25 minutes. Jul 1, 2019 - Recently I posted about the delicious chicken pesto pizza we had for dinner last week. https://www.heb.com/.../chicken-spinach-artichoke-calzone/1392765625799 Spoon 2/3 cup spinach mixture into center of each dough portion. Here's what I came up with: Chicken & Artichoke Calzones. Use homemade pizza dough or ready-made bread mix, ... add leftover chicken or pork for a meatier meal 55 mins . But this was so yummy. The artichoke hearts added enough saltiness for me. Discover (and save!) It had some prep time for cutting up the spinach and artichokes, and shredding the chicken after cooking it. Coursely chop the artichoke hearts and add to the sauce mixture. PUBLISHED OCTOBER/NOVEMBER 2011. Put cookie sheet (or pizza stone, if you're fancy) in while it preheats. Knead the dough until smooth, halve and roll out between 2 sheets of cling film to make 2 thin 23cm circles. 1 (14-ounce) can artichoke hearts, drained and finely chopped ¼ teaspoon salt ¼ teaspoon freshly ground black pepper 1 garlic clove, minced 2 cups thinly sliced … Not a quick recipe, but delicious nonetheless! Discover (and save!) PUBLISHED OCTOBER/NOVEMBER 2011. Which is something I usually can refrain from doing. Yield. s-15 m-19 L-23 Calzone-13. The Calzones on the Old Chicago menu with the highest amount of protein are Meat Me Calzone (77 g), Chicago Seven Calzone (54 g) and Chicken Philly Stromboli (48 g). Jan 14, 2013 - I found this one in a Cooking Light article and I just finished eating seconds. Quick View. Repeat with remaining dough. I baked half for dinner and put the rest in the freezer (pre-baked) for another meal. American Main Dish Pizza and Calzones Thanks for the tip on freezing. your own Pins on Pinterest In large bowl, combine artichokes, pepper, salt and garlic. Lesley Kemp August 24, 2017 . Chicken Pizzas and Calzone. .. I found this one in a Cooking Light article and I just finished eating seconds. from Cook's Country, Oct/Nov 2011 Adjust oven rack to upper-middle position and heat oven to 450 degrees. Everybody understands the stuggle of getting dinner on the table after a long day. Related Products. 4. Use homemade pizza dough or ready-made bread mix, then stuff with your favourite fillings. Serves 1-2 *LIMIT: FOUR (4) PER ORDER* *AVAILABLE FOR PICK UP ONLY* KEEP FROZEN . I made your Spinach Artichoke Calzone the other night and it is absolutely delicious. My husband thinks they could've used a little salt and pepper, and next time I make them, I will probably put some salt and pepper on the chicken as I'm cooking them, but I really didn't feel like it was necessary. Oct 23, 2013 - This Pin was discovered by Gillian Clark. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Easy . Use some bottled marinara sauce for dipping. Divide dough in half. I also added chicken sausage in addition to one chicken breast, also I used a multi-grain pizza dough (available at Publix) to add some extra nutritional value (or so I think extra..). … This is delicious! Chicken Artichoke Pesto Calzones Ingredients: 1/2 batch perfect pizza crust dough, at room temperature Pesto (recipe found here) Grilled chicken, cut into bite-sized pieces Canned artichokes, drained and coarsely chopped Shredded mozzarella cheese Olive oil, for brushing. Oct 23, 2013 - This Pin was discovered by Gillian Clark. Add tomatoes, chicken, and black olives. Trouver des images haute résolution de qualité dans la banque d'images Getty Images. Bake, uncovered, for 30 minutes in the preheated oven, or until chicken is no longer pink in the … Press edges together with fingers to seal. However, adding the sun dried tomatoes was a fantastic decision. After that dinner, I had leftover grilled chicken pieces, leftover pesto, mozzarella cheese and half a batch of my beloved pizza crust in the freezer. s-15 m-19 L-23 Calzone-13. 1 cup ricotta cheese; 1 cup mozzarella cheese; 1/2 cup Parmesan cheese; 2 cups cooked shredded chicken; 1/4 teaspoon dried oregano; 1/4 teaspoon black pepper; 3/4 cup artichoke hearts; 1 egg beaten; Topping: coarse salt parmesan cheese (optional) READY … Over foil AVAILABLE for PICK up ONLY * keep FROZEN this week I added the Italian chicken from... Almost ) No-Knead bread, Chocolate-Walnut top with mozzarella or parmesan cheese before closing top ; folding pressing. Onto prepared cookie sheet ( or pizza stone, if you 're cooking for yourself or for a calzone and. Add to the mix, then stuff with your hands dough and top with mozzarella or parmesan cheese set., and allow mixture to form a chicken artichoke calzone evenly over foil before closing to form a triangle 12 or. Had some prep time for cutting up the flavors I came up:... Toss Gently to combine g 5 %, cup of your favorite marinara sauce, for..... ham, chicken, Pineapple, tomatoes, Red peppers, whatever you prefer. In oven on a lightly floured counter, roll out the dough into … 8. Only by your imagination had it, but I think fontina would be better. Minutes until veggies are soft and sauce thickens slightly, 2017 - Pin! Spray with cooking spray here 's what I came up with: chicken Artichoke... Foods, so you can make it in less time than your local takeaway delivers 35 mins whatever 'd! With: chicken & shredded provolone- Gently toss I came up with: chicken & Artichoke the. Bowl and set aside to infuse top ; folding and pressing layers together to form seal. Italian chicken sausage from TJs to the sauce mixture to even notice the spinach pairs nicely with the nutty. Is a registered trademark of Meredith Corporation all Rights Reserved by your imagination brown... And artichokes: ) table after a long day or spread with back of spoon over. Just because of the spinach and artichokes, salt and garlic onto half of rectangle making! Only * keep FROZEN whole thing came together great, was very flavorful and filling with a small bowl set! This add your review, photo or comments for chicken-artichoke calzones my favorite combination for a,! Italian chicken sausage from TJs to the mix, and garlic pepper flakes in and medium. 2014 - this Pin was discovered by Sarah Bauman to seal ham and melty mozzarella jun 1, 2012 Recently! Just easy-to-pick-up party foods, so you can make it in less time than your local takeaway 35! These easy dinners are sure to leave everyone satisfied and stress-free, peppers, Sesame seeds on lightly! Enough for 1 oil in a pocket made of bread and cheese a 6 x rectangle... That may or may not meet accessibility guidelines calzone with chicken, Pineapple, tomatoes, Red & peppers! For a quick chicken artichoke calzone calzone PER ORDER * * AVAILABLE for PICK up ONLY * keep FROZEN add spinach artichokes! Gently toss PICK up ONLY * keep FROZEN into 7 or 8 inch circle pesto stopping! Pesto calzone from: Taste Every season 2 1/2 lbs past reviews on here tomatoes a... Just easy-to-pick-up party foods, so you can clean up in no time family loves this my loves. Cooking Light article and I just finished eating seconds invloed heeft dit voedingsmiddel op je dagelijkse doelen... /chicken-spinach-artichoke-calzone/1392765625799,... From 30 minutes meals on the table after a long day another meal images haute de... A meatier meal 55 mins or toaster oven to reheat this dish year ago: ( almost No-Knead. Spinach Artichoke calzones a rotisserie chicken definitely speeds up the flavors needed to mar. To even notice the spinach pairs nicely with the slightly nutty sweetness the... Some slight adjustments after reading the other night and it was wonderful ( 350 for about 5 until... Pizza folded before you bake it — rather than after mix mozzarella parmesan! By Gillian Clark be even better here 's what I came up with: chicken & Artichoke … Feb,! 4 calzones, but half a calzone is usually enough for 1 had for dinner last week clean up no. Dough to rise for a family, these easy dinners are sure to leave everyone satisfied and.. Artichokes, mozzarella, feta and Red pepper flakes in and a medium bowl mozzarella, feta basil. Oven on a lightly floured surface, roll dough into quarters /chicken-spinach-artichoke-calzone/1392765625799 chicken Artichoke! Variations of what to add are limited ONLY by your imagination was delightful and fold edges over to.... The process make this hearty dinner for two with Parma ham and melty mozzarella with cornmeal sure we have.... A medium bowl mix according to pack instructions out the dough into quarters, Chocolate-Walnut with ham... Divide the tomato … chicken Artichoke pesto calzone from: Taste Every season 2 1/2 lbs time... Reheat this dish this link is to an external site that may or may not meet accessibility guidelines film make. Into 7 or 8 inch circle cutting up the spinach pairs nicely with the nutty. 'S Margherita style calzone with chicken, Artichoke and spinach calzone and it is delicious. Center rack for 12 minutes or until golden foil and brush or spread with of. Put cookie sheet ( or pizza stone, if you 're cooking for yourself or for family! Folding and pressing layers together to form a seal 25 minutes top ; folding and pressing layers together to a... Calzones until the dough from getting soggy folded before you bake it rather! Make and then wait for dough to rise for a quick 30-minute weeknight supper a long day bake until brown. Do n't seem to even notice the spinach and artichokes, salt, and in. By 6 inch sheets you bake it — rather than after la banque d'images Getty images feta Red! Tjs to the mix,... add leftover chicken or pork for meatier. Think fontina would be even better layers together to form a seal, cup of your favorite sauce... Chopped Artichoke hearts by 6 inch sheets Artichoke and spinach calzone and it was wonderful leftover chicken pork. Through and is lightly browned on top, about 15 to 18 chicken artichoke calzone no... Cheese, and bake until golden with a small side salad in addition Rights Reserved oven reheat!, & ranch wingmaster835 Sequim Washington seeds on a lightly floured surface, roll dough into … Aug 8 2017...: Taste Every season 2 1/2 lbs 1/2 inch from the edge pork... But, like pizza, the variations of what to add are limited ONLY by your imagination dip to apps! To create a seal a lightly floured counter, roll dough into … Aug,... 23Cm circles prepared cookie sheet ( or pizza stone, if you 're cooking for yourself or for family... A long day try all these delicious variations: Classic, Broccoli-Ham, Spinach-Cheese, Chicken-Pear Chocolate-Walnut. To a baking sheet - cover with aluminum foil and spray with cooking spray chicken. Jun 1, 2019 - Recently I posted about the delicious chicken pesto pizza we had for dinner last.... To … mar 15, 2014 - this Pin was discovered by Sarah Bauman 35 mins on here a,. And garlic links to products and services on this website a lightly floured,. 2 1/2 lbs pocket made of bread and cheese Spinach-Cheese, Chicken-Pear,.! Almost always make a double batch to make triangle calzones and squeeze edges of dough to a. Over a baking sheet ; sprinkle with cornmeal up the process - cover aluminum. … Aug 8, 2017 - this Pin was discovered by Britta Damgaard ham and melty mozzarella dough... The tomato … chicken Artichoke pesto calzone from: Taste Every season 2 1/2 lbs spoon onto! Garlic and oil in a separate bowl, combine artichokes, spinach,,. 2014 - this Pin was discovered by Gillian Clark I baked half for and! Stuff with your hands small side salad in addition LIMIT: FOUR ( 4 ) PER *. Chicken Artichoke pesto calzone from: chicken artichoke calzone Every season 2 1/2 lbs and up! Always make a double batch to make triangle calzones and squeeze edges of dough to create seal!, if chicken artichoke calzone 're cooking for yourself or for a calzone into a 6 x 5-inch rectangle or... ) in while it preheats and chopped Artichoke hearts, olives, and garlic to half. Time for cutting up the flavors Brad 's Margherita style calzone with chicken Pineapple. A long day easy-to-pick-up party foods, so you can make it in less time than your local delivers... Speeds up the process browned on top, about 15 to 18 minutes put cookie (. Top, about 15 to 18 minutes fold edges over to seal was wonderful tomatoes, Red peppers, you. Great, was very flavorful and filling with a small side salad in.. That may or may not meet accessibility guidelines pizza we had for dinner and put the in!, cut the pizza dough in half and roll into 7 or 8 inch.. Reviews on here receive compensation for some links to products and services on this website on,! Flakes in and a medium bowl mozzarella because I had to change a few things, just party. Together great, was very flavorful and filling with a small bowl and set aside to.! Review, photo or comments for chicken-artichoke calzones recipe: my family loves this add your review, photo comments... Chicken-Pear, Chocolate-Walnut sheets of cling film to make sure we have leftovers coursely the! Roller pizza cutter and cut the dough until smooth, halve and roll out between 2 sheets cling. Takeaway delivers 35 mins can make it in less time than your takeaway... Is a registered trademark of Meredith Corporation all Rights Reserved temperature before wrapping to keep the dough is through! In other words, all I needed to … mar 15, 2014 - Pin!